We made about 70 Krispy peanut butter cups. Yummy!

Also made 70 some choclate covered pretzels, and 20 some peanut clusters. We'll make more of these another day.

The Dominicans celebrate Christmas on Christmas Eve. They have a big supper around 9:00 or 10:00 or later. Their custom is to have a pig leg or the whole pig, rice and beans, this bread called telera, and other side dishes. It's somewhat unnerving to be shopping in the grocery store at this time of year and see a pig staring at you at the meat counter. They commonly sell the pig whole! Ugh!!! Since we are part Dominican, we have our Christmas meal also on Christmas Eve. I fixed a simple meal of ham slices, mashed potatoes, corn, this bread - telera, and a 3-layered Christmas jello.
Brandon got this book from a church that sent us gifts. He loves to read!

This is Ryan in Regina's cooking outfit that she got for Christmas. He said he was going to make bubble gum. :-)